“Water Footprint Assessment.” University of Twente, the Netherlands.

“Measuring the daily destruction of the world’s rainforests.” Scientific American, 2009.

“Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UK.” Climactic change, 2014.

“Meat eater’s guide to climate change and health.” The Environmental Working Group.

“Analysis and valuation of the health and climate change cobenefits of dietary change” – PNAS, 2015.*

* Calculated from projected annual savings in 2050 as outlined by Springman et. al, in billions of U.S. dollars divided by the projected global population in 2050. 

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